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薏苡

Posted by | 2018-09-14
草莓田變健康 輪作薏苡讓農友更具信心

為發展國產雜糧產業及推廣水旱輪作模式,台灣苗栗區農業改良場、苗栗縣政府及大湖地區農會,輔導農友於草莓採收後轉作水田薏苡,期能透過建立良好水旱輪作生產模式新典範,農友反應成效佳,不僅病蟲害發生降低且植株補植量亦大幅減少,除落實政府十年農藥減半政策,再搭配合理化施肥及安全用藥管理,健康的草莓園可提早開花結果,搶鮮採收上市,賣得好價格,故第2年度持續輔導農友轉作水田薏苡,以增加農友對水旱輪作模式更具信心...

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